The passion for the earth and its fruits, handed down from Uncle Ninni, fills our days of toil but also of great satisfaction.
If you like we can share our passions:
History of the project
It all began in 1995, when Balin ends the hotel school and began his work experience in the best restaurants in Recco. The mom has a dream, to one day see Balin in his kitchen and provides its own portion of the house to the realization of the project. WE ARE ONLY THE BEGINNING
THANK YOU MAMA